PRIVATE CHEFS & CATERING

Chef Ting believes that the best food tells a story and presents a rainbow on the plate, so that we are eating foods that help us thrive, by invigorating our bodies and our souls. Black Joy Food Love is all about the joy: bringing it, feeding it, being it.

Courteous and respectful culinary professional with 12+ years' extensive experience in menu development, food preparation and culinary staff management

Chef Deon is a full service caterer, chef, and restauranteur on the island of MV and has published his first cookbook featuring one of the island's traditional shellfish (the channel whelk - also known as “conch").

Born and raised in Brooklyn, with Jamaican and Irish roots, Kevin's upbringing is a vibrant tapestry of cultures and flavors. Chef Kev now brings bold flavors and fresh ingredients to Martha's Vineyard!

In addition to catering, Chef Kev also provides Bar and Cocktail services to make your next event a smooth one.

Host a private event that your guests will never forget, with catering by Ralston Francis. Chef Ralston is the Owner of Edgartown Diner and proprietor of 11 Circuit Restaurant & Bar in Oak Bluffs. He brings his mouthwatering American and Caribbean cuisine to your next event.

Contact via Email: edgartownd@gmail.com

Dive into summer with Chef Ty's signature seafood boils, enchanting desserts, and bold Caribbean flavors. Experience the luxury of a private chef who brings the zest of the ocean and the warmth of the islands directly to your table. Chef Ty isn't just a chef; he's your passport to a summer filled with unforgettable flavors on Martha's Vineyard, where every dish tells a story.

Specializing in, but not limited to, backyard barbecue’s, small dinner parties, private chef services, and romantic dinners. One taste and we’ll have you saying, “that’s fire”!

Chef Eugene Jemison loves grilling on the Vineyard. Contact him today to chat about your next backyard BBQ.

Good food for the Soul. Lori’s cooking philosophy and approach is to bring together flavor, artistry, and passion to meals that are truly tributes to family, friends, and her community.

Nyamnz Martha’s Vineyard is lead by personal chef and catering extraordinaire Chef Lacey Williams. Chef Lacey prides herself on creating memorable culinary experiences for locals and the discerning traveler.

Peruvian-Owned private chef business with full catering services. Be a guest at your own event!

Savoureux lead by Chef Robbie Grant provides elevated catering and private chef services incorporating a fusion of cuisines. Be prepared for an unforgettable culinary experience that promises to exceed any expectations. Your palate thanks you in advance.